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Full Time Chef jobs in Adelaide, SA
A popular dining destination located on the Glenelg Marina in Adelaide seeks an experienced Chef to join their team. This full-time role involves leading a busy kitchen, creating exceptional dishes, and contributing to seasonal menu planning. The ideal candidate will have at least 3 years of experience, a Certificate IV in Commercial Cookery, and strong skills in food preparation and leadership....
Next Gen Health & Lifestyle Clubs is a growing Health, Racquets and Lifestyle business with operations in Adelaide, Sydney, Perth, Canberra and Auckland. About the role : Next Gen are commanding an enviable position and currently offering an exciting new opportunity for a Commis Chef to join our team. The successful applicant will have a minimum of two years’ experience in a similar role and...
A leading inflight catering company in Adelaide is seeking a full-time Chef to prepare high-quality meals for airline passengers. Responsibilities include cooking, stock management, and ensuring a clean kitchen environment. Candidates should have Certificate III in Commercial Cookery and good communication skills. The role offers competitive pay, career development, and benefits such as free...
A leading aged care provider in Australia seeks full-time Chefs to prepare appealing menus for a diverse clientele. This role offers regular daytime hours, a travel allowance, and a supportive team environment. Candidates should hold a Certificate III in Commercial Cookery and have effective communication skills with older individuals. Join a growing team and make a meaningful impact in the lives...
Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country. We're on the lookout for a talented Head Chefs, Sous Chef and Chef...
A popular hospitality venue in Adelaide is seeking a Head Chef to lead their high-volume kitchen. The ideal candidate will enjoy full creative control over menus and specials while ensuring food quality and operational efficiency. This full-time role offers a competitive salary of $90k–$95k annually plus super, autonomy in kitchen operations, and a supportive management structure, making it an...
Overview A premier dining destination in Adelaide is seeking an Experienced full-time Head Chef to oversee kitchen operations, develop menus, and lead a talented culinary team. This role offers long-term employment in a friendly and professional environment. Responsibilities - Oversee kitchen operations and ensure high standards of quality and consistency. - Develop menus that reflect the...
A global workplace experience company is seeking a full-time Head Chef for their FIFO/DIDO Resources Catering Team in Townsville City. The ideal candidate should have a Cert III in Commercial Cookery, extensive experience in head chef roles, and high-volume catering. Responsibilities include ensuring food quality and safety while training kitchen staff. This role includes accommodation, meals,...
A global facility management company based in Queensland is seeking a full time Head Chef for their FIFO/DIDO Resources Catering Team. You will be responsible for providing quality food offerings and supervising kitchen staff. The ideal candidate has Cert III in Commercial Cookery and significant high volume catering experience. Accommodation, meals, and flights are provided while on site,...
We are seeking a talented and motivated Sous Chef to join the dynamic kitchen team at the National Wine Centre of Australia, an iconic Adelaide venue celebrated for its exceptional food, wine, and events, where you'll play a key leadership role in delivering high-quality dining experiences across weddings, conferences, and functions in a creative and fast-paced environment. About the...
You can now search for people on SEEK. Make your profile public so you can be found by more employers. Update profile visibility Add expected salary to your profile for insights Executive Chef - Mt Mulligan Lodge Full-time, live-on role | Remote Far North Queensland | Part of Morris Escapes & Morris Group Mt Mulligan Lodge, part of the Morris Escapes collection, is seeking an experienced and...
A global catering service provider in New South Wales seeks a Head Chef to lead kitchen operations, manage a team, and ensure high food safety standards. The ideal candidate will have a Cert III in Commercial Cookery and experience in bulk cooking. This role includes full-time employment with benefits such as meals and accommodation during shifts. Ideal for proactive leaders who excel in training...
A leading integrated services company is seeking experienced Chefs for full-time FIFO employment in mining villages in Western Australia. Ideal candidates will hold a trade certificate in commercial cookery and possess skills for operating in high-volume environments. Key offerings include meals, accommodation, and travel arrangements. Candidates must comply with safety regulations, demonstrate...
Company Description A Fusion of Hospitality and Healthcare Excellence - Accor Heartfelt Care Pullman Adelaide, part of the Accor Group, is proud to partner with Amplar Health Home Hospital to deliver exceptional care through the Transition Care Service (TCS). As a Chef within this unique collaboration, you'll play a vital role in supporting guest wellbeing by preparing and presenting meals that...
Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country. We're on the lookout for a talented Head Chefs, Sous Chef and Chef...
About Us Adelaide’s hottest destination, Junipers, is a hidden gem turned shining beacon for new and stimulating experiences. Neither a restaurant nor a club, Junipers embodies the exotic and entertaining vibes from around the globe. Located on the Glenelg Marina, Junipers is Adelaide’s newest gin & tapas bar, offering live acoustic music, world-class gins (including local varieties), delicious...
Adelaide Australian aviation is in the midst of the largest ramp up in history. Do you want to help us reconnect Australia with the world? Join one our teams in Australia as a Chef in a permanent full-time position today! What does a typical day look like? You will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial quantities, for...
A luxury hospitality brand in Cairns Regional is seeking an experienced Executive Chef for their outback lodge. You will lead culinary operations, design evolving menus, and manage kitchen staff. Ideal candidates are qualified chefs with experience in luxury settings and possess strong leadership and communication skills. This full-time, live-on role starts in late February, with opportunities...
Hospitality work without the hospitality hours – get your life back while remaining creative with food! Imagine a career filled with purpose and possibility, using your culinary skills, experience and qualifications to prepare appealing menus for a diverse clientele. Forget working split shifts and late evenings, this position offers regular daytime working hours giving you a healthy work life...
Next Gen Health & Lifestyle Clubs is a growing Health, Racquets and Lifestyle business with operations in Adelaide, Sydney, Perth, Canberra and Auckland. About the role: Next Gen are commanding an enviable position and currently offering an exciting new opportunity for a Commis Chef to join our team. The successful applicant will have a minimum of two years’ experience in a similar role and...