Choose your language to discover our extraordinary world Please select your preferred language from the drop-down menu below. Hotel: Terrigal Pacific (TERAS), Pine Tree Lane, 2260 - You have a genuine passion for the food industry, ensuring quality and maintain high standards and keep the kitchen running smoothly - Understanding of HACCP and Work, Health and Safety legislation. Must have...
A prestigious beachside resort in New South Wales seeks a passionate Demi Chef to join its culinary team. In this role, you will create memorable dishes, ensure smooth service, and uphold the highest health and safety standards. The ideal candidate holds a Certificate 3 in Commercial Cookery and excels in a dynamic kitchen environment. Flexibility with hours, including weekends and holidays, is...
A premier dining destination on the Central Coast is looking for a passionate Apprentice Chef to join their team. This position offers the chance to gain hands-on experience while learning from seasoned chefs. You will receive personalized training and support, access to an Apprentice Wellness Program, and the opportunity to gain a Certificate III in Commercial Cookery. Ideal candidates are food...
A leading hospitality group in Central Coast Council is seeking a Sous Chef to oversee daily kitchen operations at Halekulani Bowling Club. In this full-time role, you will manage staff, ensure compliance with hygiene standards, and deliver high-quality meals. The ideal candidate will have experience in a high-volume kitchen, relevant culinary certifications, and strong communication skills....
A catering company based in Central Coast, NSW, is seeking passionate chefs and cooks to join their team. The role involves leading catering operations, creating safe and nutritious meals, and maintaining high standards of food hygiene. Ideal candidates will have a Cert III in Commercial Cookery and hands-on experience in high-volume kitchens. The position offers a supportive team culture and...
Join to apply for the Junior Sous Chef role at IHG Hotels & Resorts About the role: - Hands-on role, leading by example while supporting and mentoring the team - Working closely with the Head Chef on menu creation and delivering a memorable experience to our guests - Understanding the importance of food safety, kitchen cleanliness, correct ordering, and people management to ensure smooth...
Join to apply for the Chefs - Chef de Partie & Demi Chef de Partie role at IHG Hotels & Resorts 1 day ago Be among the first 25 applicants Join to apply for the Chefs - Chef de Partie & Demi Chef de Partie role at IHG Hotels & Resorts Get AI-powered advice on this job and more exclusive features. We’re on the hunt for passionate and driven individuals to join the dynamic kitchen team at...
Calling All Budding Chefs - Be Part of Something Special! We're on the hunt for a passionate Apprentice Chef to join the talented team at Bateau Bay Hotel and learn the tricks of the trade from some of the best in the business. Our Client, Bateau Bay Hotel is a premier destination for dining, entertainment, and family fun on the Central Coast! The Bateau Bay Hotel's restaurant offers a diverse...
A leading hospitality company in Central Coast Council is looking for a passionate kitchen leader. This role involves managing kitchen operations, ensuring food safety, and mentoring the team. Candidates must have knowledge of HACCP standards and hold a Food Handlers Basics Certificate, with a preference for those with recent Food Safety Supervisor training. The successful applicant will work...
Pullman Magenta Shores, 1 Magenta Drive, Magenta, New South Wales, Australia Pullman Magenta Shores, a luxurious 5-star beachside resort just 15 minutes north of Terrigal on the NSW Central Coast, is more than just a serene escape—it’s an inspiring place to work. Our resort offers a sanctuary of relaxation and elegance, with studio guestrooms, villas, luxury beach houses, terraces, and a variety...
Seeking motivated hospitality professionals who are passionate about quality food, teamwork, and delivering consistent service in a structured kitchen environment. You will be responsible for food preparation, cooking, and maintaining high standards of food safety and hygiene. Description: Chefs & Cooks Point Wolstoncroft, NSW - Take pride in cooking meals that support and nourish children -...
About Us Mounties Group Values are Family, Honesty, Care, Innovation, Fun and Loyalty. We are a Mutuality which means our organisation is owned by its members and we exist to improve the lives of our members. Mounties Group have over 280,000 members that use our services across a broad range of industry sectors including: Health & Fitness, Retail, Medical, Hospitality, Homecare and Allied...
A luxury beachside resort in New South Wales is seeking a Cook to join their dynamic kitchen team. The role involves assisting experienced chefs with various culinary tasks, learning cooking techniques, and contributing to exceptional dining experiences. Ideal candidates will have a passion for cooking, good communication skills, and flexibility for varied shifts. This position is perfect for...
Hotel Brand: Crowne Plaza Hotels & Resorts Location: Australia, New South Wales, Terrigal Hotel: Terrigal Pacific (TERAS), Pine Tree Lane, 2260 Reporting to the Sous Chef and working closely with our kitchen leadership team, you will be responsible for assisting in the daily operations of our Food & Beverage Operation including Meribella Restaurant & Bar, Terrigal Beach House, In-Room Dining...
A hospitality organization in Budgewoi is seeking an experienced Chef to join their close-knit team on a full-time basis. The Chef will manage food preparation, ensure high-quality meal presentation, and maintain food handling compliance. Applicants should have relevant cooking certifications and experience. This role offers a supportive team culture and exclusive staff benefits. Join us to...
Chef – Halekulani Bowling Club Budgewoi NSW 2 days ago – Be among the first 25 applicants About Us Mounties Group Values are Family, Honesty, Care, Innovation, Fun and Loyalty. We are a Mutuality which means our organisation is owned by its members and we exist to improve the lives of our members. About The Role We are currently searching for an experienced and passionate Chef to join our...
Hotel Brand: Crowne Plaza Hotels & Resorts Location: Australia, New South Wales, Terrigal Hotel: Terrigal Pacific (TERAS), Pine Tree Lane, 2260 Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment to setting high standards...
A leading hospitality company is searching for passionate Cooks, Pizza Chefs, Demi Chefs, and Chefs de Partie to join their team. Your role will involve preparing and cooking a variety of dishes while maintaining high standards of hygiene and safety. You will have opportunities to grow your culinary skills and enjoy benefits like accommodation discounts and career development programs. Join a...
A leading hotel chain in Australia is seeking a passionate Cook / Commis Chef. In this role, you will create memorable meals while taking ownership of your workstation. The ideal candidate should be physically able to lift heavy objects and possess strong communication skills. This position offers competitive salary, uniform, discounts, and training, promoting a positive work-life balance. Join...
A leading hotel brand in Terrigal is seeking a Chef de Partie to assist in managing the daily operations of its Food & Beverage services. The ideal candidate will have at least two years of experience in kitchens or hospitality with relevant qualifications. This position offers a competitive salary along with numerous benefits including training, room discounts, and a supportive workplace...