About The Role Cook or Chef | TAS | Dream big with us! - Salary between $66,925.05 - $82,000 - Growing business with career progression opportunities - Career and training opportunities - your development is important to us - Amazing perks - check out our full benefits at the bottom of this ad The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A...
About Landscape Landscape Restaurant and Grill creates unforgettable dining experiences in the heart of Hobart’s Hunter Street Precinct. Our appreciation for the exquisite produce of our island home has inspired our goal : to constantly push the benchmark for premium dining in Tasmania. Our local produce together with our intimate space, punctuated by John Glover art, provides the backdrop to a...
A top hotel brand in Hobart is hiring an experienced Sous Chef to lead the kitchen team and ensure exceptional dining experiences. The role includes supervising kitchen operations, ensuring food quality, and participating in menu development while mentoring junior team members. The ideal candidate should possess relevant culinary qualifications and strong leadership skills, along with a passion...
Company Description “Hospitality is a work of Heart”at Mövenpick Hotel Hobart!Be part of something BIG! Our award-winning restaurant Tesoro has an exciting opportunity for an apprentice chef. Located in the heart of Hobart, this 221-room premium hotel offers an exceptional location, unique design, outstanding service, andan exciting diningconcept. The premium-branded Mövenpick Hotel and...
Join to apply for the Sous Chef role at ibis, ibis Styles, ibis budget About ibis Styles Hobart “Hospitality is a work of Heart” at ibis Styles Hobart! Centrally located on Macquarie Street, the 296-room ibis Styles Hobart is Tasmania's largest hotel and is a short walk from Hobart's waterfront and Salamanca Market. We are seeking a full-time Sous Chef at our Mr Good Guy restaurant, who wants...
On going training and career developing opportunities Great Things Start Here Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future. When it comes to a luxury escape to Tasmania’s capital, RACV Hobart Apartment Hotel is the destination of choice where heritage...
Job Description Civeo Australia are looking for highly experienced FIFO Sous Chefs, who will excel in liaising between the Head Chef and Line Chefs and possess significant leadership experience. Bring your creativity and passion to deliver exceptional food to our Villages across WA. The primary focus of the role is to ensure a smooth and profitable kitchen operation for the village. This is a...
Company Description "Hospitality is a work of Heart" at ibis Styles Hobart! Centrally located on Macquarie Street, the 296-room Ibis Styles Hobart is Tasmania's largest hotel and is a short walk from Hobart's famous waterfront and Salamanca Market. We are seeking a part-time Chef De Partie at our Mr. Good guy restaurant, who wants more than just a job. Everything we do, we do to help our guests...
3 days ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. Company Description "Hospitality is a work of Heart" at ibis Styles Hobart! Centrally located on Macquarie Street, the 296-room Ibis Styles Hobart is Tasmania's largest hotel and is a short walk from Hobart's famous waterfront and Salamanca Market. We are seeking a part-time Chef De Partie...
Hotel Brand: Crowne Plaza Hotels & Resorts Location: Australia, Tasmania, Hobart Hotel: Hobart (HBAHO), 110 Liverpool Street Join Crowne Plaza one of the largest and best loved premium hotel brands in the world. With more than 420 hotels in diverse locations globally Crowne Plaza is the perfect base to connect on business, pleasure or a blend of both. We've thoughtfully designed our spaces to...
Add expected salary to your profile for insightsCiveo Australia are looking for highly experienced FIFO Sous Chefs, who will excel in liaising between the Head Chef and Line Chefs and possess significant leadership experience. Bring your creativity and passion to deliver exceptional food to our Villages across WA. The primary focus of the role is to ensure a smooth and profitable kitchen...
Join to apply for theExecutive Sous Chefrole atWrest Point 2 days ago Be among the first 25 applicants Join to apply for theExecutive Sous Chefrole atWrest Point We can't wait to meet you at Wrest Point! We're not just passionate about giving our customers a good time; we're all about making work enjoyable for our team too. Plus, with stunning views of Mount Wellington and the Derwent River,...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer...
ESS provides multi-service capability to major companies andorganisations operating in remote sites, gold mines and coal fields. Weprovide vital workplace support for people working in some of the mostisolated terrains in the world, from oil rigs in the North Sea to gold minesin the Australian Outback. We're currently experiencing a significant growth phase in the remote sector, specifically...
Add expected salary to your profile for insightsCiveo Australia are looking for highly experienced FIFO Head Chefs to work closely with the Village & Catering Managers to deliver exceptional food to our Villages across WA. The primary focus of the role is to ensure a smooth and profitable kitchen operation for the village. This is a fly-in-fly-out role (FIFO) departing from Perth on 8:6...
A top hotel brand is seeking an experienced Sous Chef to lead a diverse team in creating exceptional dining experiences. Key responsibilities include supervising kitchen operations, ensuring food quality, participating in menu development, and mentoring junior team members. The ideal candidate will have relevant culinary qualifications, strong leadership skills, and a passion for food trends....
A leading hospitality provider in Hobart is seeking an apprentice chef to join their vibrant Food and Beverage team. This full-time position offers structured, hands-on training from experienced chefs, allowing you to develop your culinary skills in a dynamic environment. A strong work ethic and a passion for cooking are essential. Flexibility to work nights and weekends is required. Join us to...
Overview The Chef cooks a wide variety of foods, develops meal plans, inventory and grocery orders, provides direction to kitchen staff, and ensures the highest quality of food and baking possible. Duties include meal preparation, supervisory tasks, inventory, administrative tasks, safety and teamwork. The Chef works with the client to manage special requests and complaints while ensuring the...
Company Description “Hospitality is a work of Heart” at ibis Styles Hobart! Centrally located on Macquarie Street, the 296-room ibis Styles Hobart is Tasmania's largest hotel and is a short walk from Hobart's famous waterfront and Salamanca Market. We are seeking a full-time Sous Chef at our Mr Good Guy restaurant, who wants more than just a job. Everything we do, we do to help our guests and...
Job Description - Alongside our Head Chef, help lead a diverse team to create an outstanding dining experience for our guests, delivering consistent, high‑quality food and an exceptional dining experience - Supervise and coordinate the kitchen team during food preparation and service - Ensure dishes are prepared and presented to hotel standards - Monitor kitchen operations to maintain food...