Executive Chef – The Ritz-Carlton, Melbourne Lead Culinary Excellence at Melbourne’s Premier Luxury Hotel The Ritz‑Carlton, Melbourne is seeking an Executive Chef who embodies creativity, leadership, and a passion for exceptional hospitality. This influential role oversees all daily kitchen operations, ensuring every dish reflects the craftsmanship and care that define our brand. Key...
A premier luxury hotel in Melbourne seeks an experienced Executive Chef to lead culinary operations and ensure exceptional dining experiences. The role involves strategic leadership, team development, and menu innovation, all while maintaining high standards of food safety and compliance. Ideal candidates will bring over six years of senior culinary leadership, a strong passion for luxury...
Location: Regional Victoria - South Gippsland Work Type: Full Time Salary: 90K - 100K A great opportunity exists for a Executive Chef to join a regional Hotel in the South Gippsland region of Victoria located less than 90 minutes from Melbourne. It’sa popular, well established pub hotel. The hotel is a tourist destination town with a thriving rural community and frequent tourists, who visit more...
Client Profile Our client is a national hospitality group founded by highly respected industry leaders who have played a significant role in shaping Australia’s dining landscape. Known for delivering distinctive venues and memorable guest experiences, the group operates multiple award-winning restaurants and bars. With a strong emphasis on training, development, and structured systems, they are...
The opportunity Delaware North Australia is hiring an Executive Sous Chef – Restaurants to join our team at Marvel Stadium. In this dynamic role, you’ll lead the culinary team in delivering exceptional, world‑class dining experiences with a focus on quality, efficiency, and innovation. As a key leader within our culinary team, you will play a pivotal role in elevating the dining experience...
A workforce accommodation services provider is seeking a Sous Chef, Head Chef, or Executive Chef in Mackay Regional, Queensland. In this role, you'll lead kitchen teams to provide exceptional food and dining experiences for up to 3000 guests. Candidates must hold a Certificate III in Commercial Cookery and have experience managing kitchen operations. This position offers competitive salaries...
You can now search for people on SEEK. Make your profile public so you can be found by more employers. Update profile visibility Add expected salary to your profile for insights Executive Chef - Mt Mulligan Lodge Full-time, live-on role | Remote Far North Queensland | Part of Morris Escapes & Morris Group Mt Mulligan Lodge, part of the Morris Escapes collection, is seeking an experienced and...
A leading workforce accommodation provider in Western Australia seeks experienced Sous, Head, or Executive Chefs to lead kitchen teams in delivering exceptional dining experiences. The role requires managing kitchen operations, including ordering and budgeting, with a focus on HACCP standards. Positions are permanent full-time on a 14:7 roster with benefits including competitive salary,...
A hospitality recruitment agency is seeking an experienced chef in East Gippsland, Australia. The role involves collaborating on menu planning, overseeing kitchen staff, and ensuring food quality. Candidates must have a Certificate IV or Diploma in Hospitality and at least 3 years of relevant experience. Strong leadership, communication, and independent work skills are essential. The position...
A prestigious hotel group in Melbourne is seeking a talented Executive Chef to lead the culinary team across several venues. You will be responsible for ensuring exceptional guest experiences, developing innovative menus, and maintaining high standards of food quality. The ideal candidate has a culinary degree and extensive experience in kitchen management. This role offers a full-time contract...
Executive Chef – The Ritz-Carlton, Melbourne Lead the Culinary Excellence at Melbourne’s Award-winning Premier Luxury Hotel At The Ritz‑Carlton, Melbourne, we craft moments of genuine care and exceptional hospitality. We are seeking an Executive Chef who will bring artistry, leadership, and an unwavering commitment to excellence to our culinary team. This distinguished role oversees the full...
Company Description: Mercure Melbourne La Trobe Street is a brand new 4-star hotel joining the Accor network. Situated at 488 La Trobe Street in the heart of West Melbourne, the hotel is ideally located near key Melbourne landmarks including Flagstaff Gardens, Queen Victoria Market, Docklands, and Marvel Stadium. Delivering a unique guest experience through spacious design, natural light, and...
Executive Chef, Victoria Racing Club Job Locations AU-VIC-Melbourne Job ID 2025-48116 Function Food & Beverage Position Type Permanent Time Type Full-time Posting End Date 28/1/2026 The opportunity Delaware North Australia is hiring a full-time Executive Chef to join our team at Victoria Racing Club (VRC) as part of our new partnership, where Delaware North will support year-round...
A global hospitality company is seeking an Executive Sous Chef to guide the culinary team at Marvel Stadium, Melbourne. In this dynamic role, you will create and oversee innovative dining experiences while managing high-volume culinary operations. Ideal candidates will have proven experience, strong leadership skills, and culinary qualifications. This position offers competitive salary, growth...
A premier luxury hotel in Melbourne is seeking an experienced Executive Chef to lead its culinary operations. The successful candidate will oversee kitchen excellence across various venues and ensure the highest standards of food safety and creativity. Required skills include strong leadership, culinary expertise, and exceptional communication. The role offers a competitive salary package of...
A leading workforce accommodation provider in Western Australia seeks experienced Sous, Head, or Executive Chefs to lead kitchen teams in delivering exceptional dining experiences. The role requires managing kitchen operations, including ordering and budgeting, with a focus on HACCP standards. Positions are permanent full-time on a 14:7 roster with benefits including competitive salary,...
Executive Chef – The Ritz‑Carlton, Melbourne Lead the Culinary Excellence at Melbourne’s Award-winning Premier Luxury Hotel At The Ritz‑Carlton, Melbourne, we craft moments of genuine care and exceptional hospitality. We are seeking an Executive Chef who will bring artistry, leadership, and an unwavering commitment to excellence to our culinary team. This distinguished role oversees the full...
A prominent hospitality group is seeking an Executive Chef to lead a large kitchen operation in a fast-paced setting. This role involves overseeing culinary standards, mentoring kitchen leaders, and ensuring commercial performance while maintaining a positive kitchen culture. Ideal candidates will have significant experience in high-volume kitchens and demonstrate strong leadership skills. This...
Executive Sous Chef, Marvel Stadium Job Locations AU-VIC-Melbourne Job ID 2025-46104 Function Food & Beverage Position Type Permanent Time Type Full-time Posting End Date 8/2/2026 The opportunity Delaware North Australia is hiring an Executive Sous Chef - Restaurants to join our team at Marvel Stadium. In this dynamic role, you’ll lead the culinary team in delivering exceptional, world-class...
A luxury hospitality brand in Cairns Regional is seeking an experienced Executive Chef for their outback lodge. You will lead culinary operations, design evolving menus, and manage kitchen staff. Ideal candidates are qualified chefs with experience in luxury settings and possess strong leadership and communication skills. This full-time, live-on role starts in late February, with opportunities...