An aged care service provider is looking for a Chef for their Morayfield location, responsible for kitchen compliance and food safety. You will ensure the production of high-quality meals while managing resident dietary needs. A qualification in Commercial Cookery is required. The role offers a flexible working environment and opportunities for personal development in a caring, collaborative...
Join to apply for the Chef role at Lutheran Services Australia Cook with Care, Lead with Passion - Join Our St. Paul's Aged Care Team as a Chef! Location: St. Paul's, Caboolture – QLD Role Type: Permanent Part-Time Position (45 hours fortnight) Roster Hours: Week 1: Tuesday (9:30 am – 5:30 pm) | Week 2: Tuesday, Thursday, Friday, Saturday & Sunday (9:30 am – 5:30 pm) Remuneration: $30.54 –...
- 2 Full-time, fixed term positions for up to three years - Salary will be $69,847.27+ 17% Superannuation - Based at the Picturesque St Lucia campus location About This Opportunity Join our team at Patina at Alumni Court, a modern, contemporary restaurant located on the University of Queensland's St Lucia campus. As a Commis Chef, you'll play a key role in producing high-quality restaurant and...
Full-time Sous- Chef $76,600 + 12% of superannuation - Work-Life Balance - School holidays off and Sociable hours - Prestigious education environment - Ample development opportunities in National Company Chartwells provides tailored, boutique and unique hospitality solutions to the education market. We specialise in challenging the boundaries in order to deliver a sustainable point of...
A renowned Indian restaurant is seeking an experienced Chef specializing in Indian Tandoor and Curry. The ideal candidate has at least 12 months of experience and a Certificate IV in commercial cookery. You will be responsible for preparing various Indian dishes and maintaining high standards of cleanliness. This position offers a competitive salary ranging from $75,000 to $80,000 per year and...
- Patina at Customs House - Full-time, fixed term position for up to three years - Salary will be $69,847.27 + 17% Superannuation - Work alongside a passionate team at one of Brisbane’s riverside heritage destinations About This Opportunity Join the culinary team at Patina at Customs House, a modern restaurant that embraces a paddock-to-plate philosophy, offering a unique shared dining...
23 Adelaide Dr, Caboolture South QLD 4510, Australia • 100 Albany Creek Rd, Aspley QLD 4034, Australia • 50 Longland St, Newstead QLD 4006, Australia • Aveo Albany Creek, 61 Explorer Dr, Albany Creek QLD 4035, Australia • Posted Monday 26 January 2026 at 1:00 pm Do you love to build genuine connections, nurture belonging and enhance life? At Aveo, you can do just that and more. Join us and...
Overview We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Regional Executive Chef to join our team. The Regional Executive Chef at dnata Catering USA is a senior culinary leader responsible for overseeing multi-unit culinary operations, R&D...
Chef/Culinary Instructor, Brisbane, Australia Manage your own schedule and accept bookings that suit your availability. High Earnings Increase your income or replace your full-time job. Full Support Our team handles marketing and supports you from profile creation to receiving your earnings. About the Role Cozymeal, a leading platform in culinary education and experiences, is seeking...
A premier hospitality venue in Queensland is seeking a Specialty Chef to join the culinary team. The role requires extensive experience in high-volume kitchens and a strong understanding of food safety regulations. You will be responsible for maintaining high standards of quality, supervising guest interactions, and managing food costs. This position offers a competitive salary of $90,000 and...
The Role We are seeking a passionate and skilled Chef de Partie (CDP) to join the team at TAMA Supper Club, our premium dining venue. This role is ideal for a driven culinary professional who thrives in a fast‑paced, high‑standard kitchen and is committed to delivering outstanding dishes with consistency and creativity. Key Responsibilities - Support senior chefs with daily operations, stock...
A leading catering service provider is seeking a Chef for the afternoon shift located in Virginia, Brisbane. The role demands exceptional culinary standards, a strong focus on allergen awareness, and the ability to work unsupervised. Candidates should have a minimum of Cert. III in Commercial Cookery and at least three years of experience in high-volume settings. The position offers a competitive...
Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country. We're on the lookout for a talented Head Chefs, Sous Chef and Chef...
Full-time Head Chef $85K + 12% of superannuation - Attractive remuneration and benefits package - Great training and career development opportunities - Supportive team Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels. The...
A not-for-profit organization is seeking a passionate Chef for their St. Paul's Aged Care team in Caboolture. This part-time role involves preparing nutritious meals while maintaining a safe kitchen environment. Ideal candidates will have a relevant cooking qualification and experience in a commercial kitchen. The role also offers salary packaging benefits, training, and access to discounts. Join...
A popular casual dining brand is looking for Head Chefs, Sous Chefs, and Chef de Parties at its venues in Queensland. The role involves ensuring all meals are prepared to the highest standards, managing kitchen operations, and maintaining food safety and hygiene. Applicants should have a diploma qualification and 2-3 years of relevant experience in a high-volume kitchen. The position offers a...
Overview Join to apply for the Chef - Morayfield role at Regis Aged Care There’s something special about what we do at Regis. Our hearts and minds approach is at the core of who we are. We know that real care isn’t only about meeting needs, it’s about truly knowing the people we look after. Real impact isn’t measured by numbers, it’s felt. And making a meaningful difference today means...
A leading catering company in Queensland is seeking a Regional Executive Chef to oversee culinary operations across multiple units. You will lead teams to ensure high-quality meal production and innovation. The ideal candidate has 10+ years in culinary leadership, preferably in airline catering, and will ensure compliance with safety standards while managing menu development and team training....
A leading retirement living provider in Brisbane is looking for casual and part-time Cooks and Chefs to prepare high-quality meals for residents. In this role, you will assist in daily kitchen operations while engaging with residents to ensure their satisfaction. Ideal candidates will have experience in a kitchen and bring a friendly and passionate attitude. The position offers pay from $28.62/hr...
Chef required for afternoon shift, able to work unsupervised, experience with customer service, good time management, communicates well with others, Allergen aware Description: $28.12 + 12% Super + Penalty rates - Located in Virginia, Brisbane - Parking provided on site / close to public transport. At Eurest we’ve always understood the power of food – to refuel and refresh, to engage,...