A neighborhood restaurant in Victoria is seeking a Head Chef to lead their kitchen, create seasonal menus, and foster a collaborative team environment. The ideal candidate will have experience in kitchen management, a solid cooking foundation, and a commitment to maintaining high food quality. The role offers a competitive salary of $73,000–$85,000 plus tips, excellent health benefits, and unique...
A culinary restaurant in Waurn Ponds is seeking an experienced Chef / Cook to join their dynamic team. The ideal candidate will have a passion for Thai cuisine, at least 2 years of cooking experience, and a Certificate IV in Commercial Cookery. This full-time role offers a competitive salary ranging from $70,000 to $80,000 per annum, alongside opportunities in a supportive team culture focused on...
A dynamic dining establishment in Bendigo is seeking a skilled Chef to develop diverse menus and ensure high food quality. Responsibilities include menu creation, food supply management, and mentoring kitchen staff to maintain hygiene standards and exceptional customer experiences. Applicants should have at least one year of relevant experience and a passion for culinary excellence. This...
A leading tourism and hospitality company in Torquay is seeking a Chef/Cook to join their dynamic kitchen brigade. The role involves overseeing a section autonomously in a fast-paced environment while ensuring high standards of food quality. The ideal candidate will have a qualification in Commercial Cookery and a passion for using locally sourced produce. This is a permanent full-time...
Join our dynamic team at Groove Train Cranbourne Park, a premier dining destination in Victoria. We pride ourselves on delivering exceptional culinary experiences, and we are seeking a talented and passionate Chef to elevate our kitchen operations. Position Overview We are looking for a highly skilled and experienced Chef to join our team on a full-time basis. The ideal candidate will have a...
Position Title: Head Chef Classification: RG6- Chef Grade D Department: Food Services Applications Open: 26/01/2026 About Bass Coast Health: On 1 January 2026 five health services (Kooweerup Regional Health Service, Peninsula Health, Alfred Health, Bass Coast Health and Gippsland Southern Health Service) will come together to create Bayside Health. A newly merged health service with more than...
CARE IMMIGRATION & EDUCATION CONSULTANTS PTY LTD posting an advertisement on behalf of SHRIMAHALAXMI PTY LTD T/A Dosa Hut Shepparton Chef Duration: At least 3 years Job Type: Full-time (Minimum 38 hours per week) Salary range: $77000-$80000 About The Role and Responsibilities We are seeking a qualified and experienced Chef to join our dynamic culinary team. This is a key role within our...
Overview Position: Sous Chef Position Type: Full-Time Permanent Salary: $76,515.00 plus superannuation per annum Location: Ballarat North VIC 3350 Our client is seeking an experienced Sous Chef to join their team located in Ballarat North in Victoria. The Sous Chef will play a critical role in the daily operations of the kitchen, overseeing food preparation and maintaining high standards of...
A leading catering service provider is seeking an experienced Full-Time Chef Manager for their aged care facility in Victoria. This role involves leading catering operations and inspiring a team to deliver high-quality meals. Responsibilities include menu planning, ensuring compliance with food safety regulations, and building positive relationships with residents. Candidates should have prior...
A dining establishment in Shepparton is looking for an experienced Chef to join their culinary team. The ideal candidate will have at least 3 years of relevant experience and possess a Cert IV in Hospitality. Responsibilities include menu planning, managing food quality, and leading the kitchen staff. This full-time position requires strong teamwork and problem-solving skills. Interested...
- Permanent Full Time Opportunity | Excellent Benefits with Exclusive Discounts on RACV Products - Join an Incredible Team and be Provided with Career and Development Opportunities At RACV Torquay, situated at the start of Victoria’s Great Ocean Road and famous surf coast, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure...
A hospitality recruitment agency is seeking an experienced Sous Chef for a full-time role in Ballarat, Victoria. The Sous Chef will manage kitchen operations, ensure high-quality food preparation, and lead a team of three full-time kitchen staff. Requirements include an Associate Degree in Hospitality Management and a minimum of 12 months of relevant experience. Strong leadership and food safety...
BKK Boy Thai Kitchen & Bar – Waurn Ponds BKK Boy Thai Kitchen & Bar is seeking an experienced and passionate Chef/Cook to join our growing culinary team. This is an opportunity for a driven professional who takes pride in precision, consistency, and creativity, and who is passionate about delivering elevated Thai cuisine in a high-energy dining environment. About the Role As a Chef at BKK Boy,...
Job Type: Permanent - Full Time Location: VIC: Western Victoria (Warrnambool, Horsham) Job Category: Food & Beverage, Food Safety, Kitchen, Trade Qualified - Chef About the role: We’re seeking an experienced Full-Time Chef Manager to lead the catering operations at our aged care facility in Horsham, Victoria. This is more than just a kitchen leadership role – it’s an opportunity to enrich...
A community health service in Yarram is seeking a dedicated Head Chef. This permanent full-time position offers an opportunity to contribute to the community within a supportive organization. Key responsibilities include managing kitchen operations, ensuring quality service, and maintaining stock requirements. Candidates must have experience as a Commercial Chef and possess strong communication...
A culinary restaurant in Waurn Ponds is seeking an experienced Chef/Cook to join their dynamic team. The ideal candidate will have a passion for Thai cuisine, with at least 2 years of experience and a Certificate IV in Commercial Cookery. This full-time role offers a competitive salary between $70,000 and $80,000 per annum, along with the opportunity to work in a supportive team culture focused...
Overview Position: Sous Chef Position Type: Full-Time Permanent Salary: $76,515.00 plus superannuation per annum Location: Ballarat North VIC 3350 Our client is seeking an experienced Sous Chef to join their team located in Ballarat North in Victoria. The Sous Chef will play a critical role in the daily operations of the kitchen, overseeing food preparation and maintaining high standards of...
Position Title: Head Chef Classification: RG6- Chef Grade D Department: Food Services Applications Open: 26/01/2026 About Bass Coast Health: On 1 January 2026 five health services (Kooweerup Regional Health Service, Peninsula Health, Alfred Health, Bass Coast Health and Gippsland Southern Health Service) will come together to create Bayside Health. A newly merged health service with more than...
A company in the hospitality sector is seeking an experienced Sous Chef to join their team in Ballarat. You will oversee kitchen operations and food preparation, ensuring high standards of quality and cleanliness. This full-time role requires a minimum of 12 months experience and an Associate Degree or equivalent in Hospitality Management. Key responsibilities include supervising staff, managing...
A community health service in Yarram is seeking a dedicated Head Chef. This permanent full-time position offers an opportunity to contribute to the community within a supportive organization. Key responsibilities include managing kitchen operations, ensuring quality service, and maintaining stock requirements. Candidates must have experience as a Commercial Chef and possess strong communication...