A leading hospitality company in Australia is seeking candidates with a Certificate III in Commercial Cookery or Cert IV in Kitchen Management for a full-time culinary position. The role requires specific skills like Close Protection and Light Vehicle Driving, but also emphasizes diversity and inclusion within its workforce. Interested applicants should consider joining an organization that...
Add expected salary to your profile for insights Foodfolk Australia is a leading provider of catering services to the Perth Airport precinct, we’re all about generous servings of fresh, natural produce, prepared by folks who love to cook — not by machines. We believe that food is more than fuel; it’s packed with emotion, culture, discovery, and desire. The Head of Culinary provides strategic...
A leading catering provider in Western Australia is seeking a Head of Culinary to provide strategic leadership across culinary functions. Responsibilities include leading menu development, optimizing processes, and ensuring the highest food safety standards. The ideal candidate has a Bachelor's degree in Culinary Arts, demonstrated senior leadership experience, and excellent communication skills....
Chef/Culinary Instructor, Perth, Australia Flexible Schedule: Manage your own calendar and accept bookings that work for your schedule. High Earnings: Boost your earnings or replace your full-time job. Full Support: Our team handles marketing and supports you from profile creation to receiving earnings. About Cozymeal Cozymeal, a leading modern marketplace for culinary experiences, is...
A renowned catering company in Australia is looking for a Catering Operations Supervisor to lead their culinary operations. The ideal candidate will have 5-10 years of hospitality experience and strong leadership skills. Responsibilities include overseeing operations, collaborating with teams to enhance customer experiences, and maintaining high performance. The role offers competitive salary...
A leading hospitality provider in Western Australia is seeking an Apprentice Chef to join their team at Ayers Rock Resort. This position offers a unique opportunity to live and work onsite while gaining a Commercial Cookery Qualification through hands-on training with qualified chefs and formal study blocks. Employees benefit from competitive pay rates, resort discounts, delicious meals, and...
A prominent hospitality group in Perth is seeking an Executive Chef to oversee kitchen operations across its three venues. This leadership role focuses on financial stewardship, creative menu development, and operational excellence. The ideal candidate must possess strong financial acumen, chef qualifications, and experience managing large-scale kitchen operations. This role offers a competitive...
A leading catering service provider is seeking a Culinary Lead to uphold high standards in food preparation and delivery. The role involves managing culinary teams, ensuring food safety compliance, and delivering exceptional hospitality services in educational settings. Ideal candidates should have a strong culinary background, leadership skills, and experience in food service. This position...
Position Details - Job Title: Part‐time Faculty Pool – Culinary Instructor - Department: Academic Affairs (Other Loc.) - Location: Other - Posting Category: Adjunct - Desired Start Date: [unspecified] - Hourly Rate (if applicable): Commensurate with education and experience - Hiring Range Pay Rate: Commensurate with education and experience - Full Salary Range: [not specified] This is a...
A leading experiential tourism group is seeking experienced Chefs to join the on-train team at a renowned rail service in Australia. Chefs will be responsible for the high-quality preparation and presentation of fine dining menus aboard iconic trains. Successful candidates should have a Certificate III in Commercial Cookery and a minimum of 3 years of culinary experience. This role offers a...
Company Description At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we...
About The Opportunity Programmed Facility Management are seeking experienced LOCAL CASUAL Culinary and Retail Staff to join our Site Management Teams. This is an excellent opportunity to be a part of an essential team that provides soft services such as Site Management, Catering, Cleaning and Utility services to well-known Mining and Oil & Gas Companies situated across WA. Benefits Provided -...
A leading hospitality company in Australia is seeking candidates with a Certificate III in Commercial Cookery or Cert IV in Kitchen Management for a full-time culinary position. The role requires specific skills like Close Protection and Light Vehicle Driving, but also emphasizes diversity and inclusion within its workforce. Interested applicants should consider joining an organization that...
A prominent educational institution in Australia seeks a part-time Culinary Instructor to provide high-quality instruction in various culinary courses. Responsibilities include preparing students for careers in hospitality, participating in faculty functions, and recruiting for culinary programs. The ideal candidate will have a background in culinary arts and a commitment to educational...
A leading catering services provider in Western Australia seeks a Head of Culinary to shape the culinary vision and lead menu development. You will oversee workforce planning and maintain the highest standards of food quality, safety, and regulatory compliance. The ideal candidate will have a Bachelor’s degree in Culinary Arts, senior leadership experience, and strong commercial acumen. Join a...
A local hospitality group in Perth is seeking an Executive Chef to oversee kitchen operations across multiple venues. This senior role involves financial stewardship, creative collaboration for menu development, and driving operational excellence. The ideal candidate will have strong commercial acumen, chef qualifications, and proficiency with back-of-house software. This position offers a...
About The Opportunity Programmed Facility Management are seeking experienced FIFO CASUAL Culinary and Retail Staff to join our Village & Minesite Management Teams. This is an excellent opportunity to be a part of an essential team that provides soft services such as Village Management, Catering, Transport, Cleaning and Utility services to well-known Mining ad Oil & Gas Companies situated across...
Add expected salary to your profile for insights Foodfolk Australia is a leading provider of catering services to the Perth Airport precinct, we're all about generous servings of fresh, natural produce, prepared by folks who love to cook — not by machines. We believe that food is more than fuel; it's packed with emotion, culture, discovery, and desire. The Head of Culinary provides strategic...
A leading catering provider in Western Australia is seeking a Head of Culinary to provide strategic leadership across culinary functions. Responsibilities include leading menu development, optimizing processes, and ensuring the highest food safety standards. The ideal candidate has a Bachelor's degree in Culinary Arts, demonstrated senior leadership experience, and excellent communication skills....
A leading catering services provider in Western Australia seeks a Head of Culinary to shape the culinary vision and lead menu development. You will oversee workforce planning and maintain the highest standards of food quality, safety, and regulatory compliance. The ideal candidate will have a Bachelor's degree in Culinary Arts, senior leadership experience, and strong commercial acumen. Join a...