The opportunity Delaware North Australia has an exciting opportunity for a full-time Chef de Partieto join our dynamic culinary team at Mindil Beach Casino Resort in Darwin. Our Chef de Partie plays a key role in delivering high-end food offerings across multiple restaurants, corporate dining and functions. If you have a profound love for cuisine and thrive in a supportive team environment,...
Chef/Culinary Instructor, Darwin, Australia Manage your own schedule and accept bookings that suit your availability. Earn high income and potentially replace your full-time job. Receive full support from our team, including marketing, profile creation, and earnings management. About the Role If you're a culinary instructor in Darwin, Cozymeal offers you the opportunity to teach using native...
Overview Cook or Chef - NT at Endeavour Group (ALH). Based in Darwin, Northern Territory. The ALH network owns and operates pubs across Australia; a great local is made up of great people, and every great pub needs good grub. We’re looking for a passionate Chef to join our dynamic kitchen team. In this role, you’ll play a pivotal part in creating memorable dining experiences that excite and...
Overview Cooinda Lodge Kakadu is a unique resort nestled in the heart of Kakadu National Park, Northern Territory, Australia. Managed by Accor in partnership with the Gagudju Association, it offers guests a gateway to explore the UNESCO World Heritage-listed park. The lodge provides a variety of accommodations, including lodge rooms, eco-tents, and camping sites, along with amenities such as two...
FIFO Casual Chef - Northern Territory - Fly-In/Out of Darwin. - Earn great money while working with an amazing team. - Typically, 7/7 roster working 12-hour days or - 14/7 roster working 11-hour days. ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines, and coal fields. We provide vital workplace support for people working in some of...
Be a part of sharing special places and shaping lasting memories with Australia’s leading experiential tourism business. ABOUT US Outback Spirit Tours offers extraordinary adventure tours and luxury short stays that capture the very essence of Australia. From the rugged red cliffs of the Kimberley to the unspoiled beauty of Tasmania, we bring our guests face‑to‑face with the country’s most...
Overview A unique resort in Kakadu National Park is seeking a skilled Demi Chef to join its kitchen team. The role involves managing kitchen sections, ensuring high-quality meal preparation, and collaborating with a versatile team. Responsibilities - Manage kitchen sections and workflows to support efficient line service. - Prepare high-quality meals in a fast-paced environment. - Collaborate...
A leading resort in the Red Centre is seeking a passionate Sous Chef to enhance culinary operations and create unique dishes blending traditional Indigenous ingredients with modern techniques. This role offers competitive pay, a relocation assistance payment of up to $700, and a range of employee benefits including resort discounts and shifts meals. Join a small, vibrant community and embark on a...
A prestigious culinary training institution is seeking a Sous Chef for a 70m private motor yacht rotating 2 months on/off. The ideal candidate should be culinary trained with 5-10 years of experience, preferably in Michelin-starred restaurants. The role involves preparing meals for crew and assisting with guests' culinary needs. Candidates from Australia, New Zealand, and Asia are preferred, but...
A luxury hospitality brand in Cairns Regional is seeking an experienced Executive Chef for their outback lodge. You will lead culinary operations, design evolving menus, and manage kitchen staff. Ideal candidates are qualified chefs with experience in luxury settings and possess strong leadership and communication skills. This full-time, live-on role starts in late February, with opportunities...
A leading resort in Australia seeks a Head Chef to lead culinary teams at K'gari Beach Resort. This role includes developing menus, managing kitchen staff, and maintaining health and safety standards. Candidates must have solid leadership experience and qualifications in commercial cookery, alongside HACCP training. The position offers unique coastal living experiences on K'gari (Fraser Island)...
A leading hospitality company in Darwin is seeking a full-time Chef de Partie to join their culinary team at Mindil Beach Casino Resort. The role involves supporting daily culinary operations, maintaining high-quality food standards, and collaborating with the Head Chef. Ideal candidates have proven experience in high-volume environments, culinary qualifications, and the ability to work well...
Sous Chef- Rotation: 2:2- 70m Private MY- Southern Hemisphere Apply Now Are you a culinary trained chef with a very impressive restaurant background? Are you looking for a rare rotation Sous chef role? Position Snapshot - $5500-$6500 US / month DOE (recruiter guide, TBC by the yacht) - 2 Months On / Off - Start: Mid-February A high profile 70m private MY that cruises extensively in the...
A resort in Kakadu National Park is seeking a Demi Chef to manage the kitchen section efficiently. The role requires previous kitchen experience and a trade qualification in cookery. Responsibilities include menu preparation, stock control, and maintaining high hygiene standards. Benefits include competitive salary, on-site accommodation, and access to professional training and development...
Overview Head Chef | Parap Tavern We’re searching for a Head Chef to lead the kitchen at the Parap Tavern - the beating heart of our local community and the place where pub classics meet plates locals can’t get enough of. Nestled between Darwin and Fannie Bay, just off the Stuart Highway, Parap Tavern has been serving locals and visitors since 1937. Our Family Bistro has a range of delicious...
You can now search for people on SEEK. Make your profile public so you can be found by more employers. Update profile visibility Add expected salary to your profile for insights Executive Chef - Mt Mulligan LodgeFull-time, live-on role | Remote Far North Queensland | Part of Morris Escapes & Morris Group Mt Mulligan Lodge, part of the Morris Escapes collection, is seeking an experienced and...
A leading experiential tourism company is seeking adventurous couples to work at a unique remote camp during the touring season from April to October. Couples will fill roles of Camp Manager, Guide, Chef, and Camp Attendant, focusing on guest experiences within a stunning wildlife sanctuary. Successful applicants will be provided accommodation, meals, and the chance to work in a beautiful, remote...
Overview Cooinda Lodge Kakadu is a unique resort nestled in the heart of Kakadu National Park, Northern Territory, Australia. Under Accor's Hotel Management Agreement (HMA) in partnership with the Djigardaba Enterprise Aboriginal Corporation, it offers guests a gateway to explore the UNESCO World Heritage-listed park. The lodge provides accommodations, including lodge rooms, eco-tents, and...
A local pub and bistro is seeking a Head Chef to oversee kitchen operations and lead a passionate team. The ideal candidate will have trade cooking qualifications and a knack for creating dishes that resonate with the community. This role requires hands-on experience, leadership skills, and the ability to maintain a vibrant kitchen atmosphere. Incredible benefits are offered including discounts...
A leading experiential tourism business is seeking culinary professionals, including Head Chefs and Kitchen Attendants, to work in breathtaking remote locations across Australia. You'll create memorable meals while living onsite with accommodation and meals provided. Ideal candidates are team-oriented and have a passion for delivering exceptional food. This role offers a unique opportunity to...