THAKUR GROUP PTY LTD T/A BHETGHAT RESTAURANT & BAR is looking for a qualified and experienced Full-time Chef to join our team. Salary Range – $75,000 - $80,000 Business Location – Preston, VIC 3072 Responsibilities Preparation and cooking of food in accordance with our menu. Ensuringfood handling and storage is in accordance with food handling regulations and is of the highest standard. Oversee...
A local establishment in Goulburn, NSW, is seeking a full-time Sous Chef to support the Head Chef in daily kitchen operations. The ideal candidate will assist with food preparation, menu planning, and maintaining kitchen standards. Key responsibilities include managing staff, ensuring cleanliness, overseeing inventory, and complying with health regulations. A passion for food, creativity in menu...
JOB TITLE: CHEF/COOK Location: Byron Bay, NSW Full time ABOUT US: The Great Northern Hotel in Byron Bay are seeking an experienced qualified Chef/Cook on a full-time basis. The successful candidate will be responsible for menu planning, food preparation, staff supervision, and ensuring compliance with food safety and hygiene standards. Salary on offer is $76,500 - $85,000 plus super,...
A leading global hotel company in Canberra is seeking a Full-time Commis Chef to support senior chefs and ensure high standards in food preparation. The role involves mentoring junior team members, maintaining hygiene standards, and preparing dishes to ensure exceptional dining experiences. Candidates must possess a Food Safety Certificate and have full working rights in Australia. Join us for...
Full Time Position About The Role We are looking for qualified and motivated Chefs to be part of the Aegis team on a permanent full-time basis. This is a Monday to Friday an integral part of the team you will: - Be responsible for providing high quality catering service which will be a point of difference for residents and will enrich the lives of the people living with us. - Ensure compliance...
Apply now Job no: 536675 Work type: Permanent Full Time Location: Queensland Categories: Culinary, Leadership Since 2014, The Star Gold Coast has undergone a remarkable evolution. Our mission, to create fun at trusted destinations, has resulted in an unparalleled experience. Guests indulge in lavish stays at The Star Grand's revamped five-star hotel rooms, the opulent suites of The Darling, and...
A neighborhood restaurant in Victoria is seeking a Head Chef to lead their kitchen, create seasonal menus, and foster a collaborative team environment. The ideal candidate will have experience in kitchen management, a solid cooking foundation, and a commitment to maintaining high food quality. The role offers a competitive salary of $73,000–$85,000 plus tips, excellent health benefits, and unique...
A culinary restaurant in Waurn Ponds is seeking an experienced Chef / Cook to join their dynamic team. The ideal candidate will have a passion for Thai cuisine, at least 2 years of cooking experience, and a Certificate IV in Commercial Cookery. This full-time role offers a competitive salary ranging from $70,000 to $80,000 per annum, alongside opportunities in a supportive team culture focused on...
Overview Carrollee Hotel is looking for an additional experienced Chef to join the team. You will be working within an energetic, friendly environment, with a dedicated Head Chef and team who are fun and treat each other like a big family. This is a unique opportunity for a professional Chef looking to join the kitchen team and to enjoy the fast-paced environment this venue has to offer. We are...
A well-known hospitality group in Queensland is looking for a Full-Time Qualified Chef to join their team at Bellbowrie Tavern. The ideal candidate will be trade-qualified and experienced in a fast-paced kitchen environment. Responsibilities include collaborating with the kitchen team to deliver high-quality dishes and maintaining kitchen standards. The role requires full availability for a...
A dynamic dining establishment in Bendigo is seeking a skilled Chef to develop diverse menus and ensure high food quality. Responsibilities include menu creation, food supply management, and mentoring kitchen staff to maintain hygiene standards and exceptional customer experiences. Applicants should have at least one year of relevant experience and a passion for culinary excellence. This...
Overview Are you a passionate Chef Manager looking to make a real difference in aged care dining? At Palm Lake Care, care isn’t just what we do it’s who we are. As a proud, family owned organisation, we’ve built our reputation on values that put people first. Across our seven premium aged care communities, we provide personalised residential, respite, and palliative care in vibrant, welcoming...
The Position - Full time position, Monday to Friday, minimum weekends and nights - Hands on role for a very organised Head Chef, collaborating with your team to deliver a premium experience across daily mess meals and events - Maintain all catering and stock controls, OH&S compliance, and HACCP with a strong focus on waste reduction. - Forecasting food requirements, ordering and stock control -...
A leading tourism and hospitality company in Torquay is seeking a Chef/Cook to join their dynamic kitchen brigade. The role involves overseeing a section autonomously in a fast-paced environment while ensuring high standards of food quality. The ideal candidate will have a qualification in Commercial Cookery and a passion for using locally sourced produce. This is a permanent full-time...
About Our Client Our client is a highly regarded waterfront dining venue known for delivering exceptional cuisine and warm, attentive service. They are seeking a talented and motivated Chef de Partie to join their professional kitchen team. This is an ideal opportunity for a chef who thrives in a fast‑paced environment and takes pride in producing consistently high-quality dishes. About the...
Position: Chef Position Type: Full-Time Salary: $77,500 plus superannuation per annum Location: Kadina SA 5554 Our client is looking for an energetic Chef to be part of their team. They offer authentic Indian cuisine where tradition meets innovation. This is an exciting opportunity to showcase your culinary skills and passion for food in a growing hospitality business. We require a highly...
Keeping our kitchen running smoothly is essential to delivering an exceptional dining experience. As a Full-time Commis Chef, you’ll play a vital role in ensuring every dish is prepared with precision and care. From supporting senior chefs with high-quality food preparation to guiding junior team members and upholding strict food safety standards, your attention to detail and commitment to...
A leading aged care provider in Queensland seeks a Full-Time Chef Manager. This role involves preparing high-quality meals and ensuring compliance with food safety regulations. Candidates should have over 5 years of cooking experience, relevant certifications, and strong leadership abilities. Join a supportive team that values your contributions and offers career opportunities across various...
A prominent hotel in Byron Bay is seeking an experienced Chef/Cook for a full-time position. The role includes planning menus, preparing high-quality dishes, and supervising kitchen staff while ensuring compliance with safety standards. Applicants must have at least 3 years of cooking experience, strong leadership skills, and the ability to perform well under pressure. A salary range of $76,500 -...
A well-regarded aged care provider in Mount Claremont seeks qualified and motivated Chefs for a full-time role. The Chef will be responsible for providing high-quality catering that enhances the lives of residents and complies with all safety regulations. Duties include managing kitchen staff and food ordering. Applicants should possess experience in large-scale food preparation and outstanding...